An autumn delight....

My sister and Liza whipped up a delicious dip to serve at Liza's recent at-home craft boutique. She'll have more pictures of the event posted as well as the recipe for the famous dip! I think I'll make this for a Thanksgiving day appetizer! They offered ginger snaps (yummmmm), mini baguettes and apple slices...which all sound great...but I think pretzels might be good with the dip too...anyway, here is her famous recipe!



check out Liza's blog!
http://twigsandtwinedesigns.blogspot.com

Twigs and Twine Pumpkin Butter Dip
(from Taste of Home Magazine with adjustments)

Warning, Highly Addictive!

3/4 cup Dickinson's Pumpkin Butter

(we used 1 cup and plan in the future to use 1 cup pumpkin pie filling and sugar and spices to taste)

1 8oz. package of cream cheese, softened

3/4 cup marshmallow creme (we used a full 7 oz. jar)

1 1/2 teaspoons ground cinnamon

Process all ingredients in Kitchenaid or beat with a handmixer until smooth.

Chill and serve with sliced apples and gingersnaps. We also served it with a sliced mini baguette which was surprisingly delicious.